Cinnamon Churro Ingredients and Allergens

Cassava Flour, Potato Flake, Cane Sugar, Avocado Oil, Cinnamon Powder, Sea Salt, Nootropic Blend: *Lion’s Mane (full spectrum extract), *Ginseng Extract, *L-Theanine, Pyridoxine HCL (Vit. B-6), Cyanocobalamin (Vit. B-12).

Allergens: Manufactured in a facility that processes Tree Nuts, Peanuts, Soy, Wheat and Milk.